Sonntag, 26. Februar 2017

Chocolate DIY

With Candy melts and dark chocolate, which we melted very carefully and added roasted cashews, cranberries, sugarstars and goldflakes we created this wonderful birthday chocolate for my dad!







<a data-pin-do="buttonBookmark" data-pin-save="true" href="https://www.pinterest.com/pin/create/button/"></a>
<script async defer src="//assets.pinterest.com/js/pinit.js"></script>