Über den Wolken....

Ja, die kleinen Zwickerchen des Alltags kommen einem wirklich lächerlich vor, wenn man aus dem Flugzeug diese Bilder sieht....
Goodbye Vancouver, i'll return someday, I promise!!

Paris in september

Sorry guys, no Fotos de la Tour Eiffel, sacre coeur and other wonderful buildings. We all know this stuff-so here are some New things..(which i highly recommend when you just want to "soak" in the Paris style and spirit...)

So,for all the amelie-lovers out there:
Take a walk in Montmartre (rue lepic has some wonderful little shops and bistros....), but don't miss strolling around in the small streets of Marais, where some great young designers are showing their work!

Every year there is an outdoor foto exhibition in the left side of the Seine, in front oft the  Museum du quai branly.Speaking oft marvellous fotos: don't forget to take a look at the fondation Henry Cartier Besson. Founded by bis wife and bis daughter, the small Museum shows fotographs oft great artists.
www.henricartierbresson.org

And yes. If you manage to discover all these small places and succeed in blending out the enourmous traffic and the loads of tourists, then paris can also be....
romantic ;-)

Have a great start....It's the wonderful begin of autumn!!

pumpkin dip

Autumn and halloweeen...
colour?orange.
typical dish?pumpkin.
taste?spicy!!

Let's try this:
2cups of pumpkin(Hokkaido tastes best!), cut into pieces
1 cup oft chickpeas, already cooked
1 onion
1 piece of garlic
Vinegar
Currypowder
Chilipowder
Salt
2 tablespoons of lemon juice
4 spoons oft coconut milk

Cut the onion and the garlic, fry it in a pan, add the chopped pumpkin and add the spices. When the pumpkin is soft, add the chickpeas and the lemon juice, at last the coconut milk.
Let the mixture cool down, puree it and put it in the fridge afterwards.
You can enjoy it with bread, vegetables, meat....
Can you already taste the autumn?

More pics....

Enjoy!

Nature

Flowers, trees and nature all around us.....how wonderful hat looks like?
See yourself!

Gewürzgläser

Damit die Gewürzgläser nicht so blass aussehen und man dann auch gleich weiß, WAS man verwendet, habe ich buntes Klebeband (Washi Tape, bei uns von Tchibo) aufgeklebt. Jetzt muss man beim Kochen nur noch aufpassen, WIEVIEL man verwendet :-)

August- Urlaubsmonat!!

Urlaubsgrüße!

Badetasche

So, Ihr Lieben!
Zeit für...."Pack die Badehose ein, nimm dein kleines Schwesterlein....",
Und für alle, die noch mehr zum Einpacken haben:
Badetasche zum Selbermachen!
Genaue Anleitung beim nächsten Post, ich hoffe, dass ich bald wieder zum Schreiben komme!